This product may or may not be gluten free as it lists 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Member's Mark Chicken Base Gluten Free?

This product may or may not be gluten free as it lists 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Concentrated chicken-flavored paste offering savory, broth-like richness and a smooth, easily dissolving texture for quick incorporation into soups, sauces, gravies, stews, and casseroles. Reviewers commonly cite intense flavor, convenient measurement and good value, while some report it can taste overly salty or assertively seasoned for delicate dishes, and easy storage.

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Ingredients

Oven-roasted Chicken, Salt, Sugar, Chicken Fat, Corn Syrup Solids, Chicken Broth, Hydrolyzed Soy And Corn Protein, Corn Starch, Palm Oil, Modified Food Starch, Onion Powder, Dextrose, Yeast Extract, Maltodextrin, Turmeric (for Color), Flavorings, Torula Yeast, Disodium Inosinate, Disodium Guanylate, Turmeric Oleoresin (color). Contains Soy.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Seasoning · Powder

Flavor
SavoryUmamiSaltyMeaty
Texture
Powdery
Commonly used for
CookingSoupMeal Prep
Gluten Free? Member's Mark Chicken Base | Spoonful