Is Member's Mark Chicken Mozzarella Meatballs Gluten Free?
Description
Offers a mild savory flavor with a soft, tender texture and a warm, creamy center; commonly heated and served over pasta, tucked into sandwiches, or presented as bite-size appetizers. Reviewers often note convenience, consistent taste, family-friendly appeal, and occasional uneven heating or firmness in the center after cooking or reheating.
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Description
Offers a mild savory flavor with a soft, tender texture and a warm, creamy center; commonly heated and served over pasta, tucked into sandwiches, or presented as bite-size appetizers. Reviewers often note convenience, consistent taste, family-friendly appeal, and occasional uneven heating or firmness in the center after cooking or reheating.
Ingredients
Chicken, Low-moisture Part-skim Mozzarella Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Basil, Contains 2% Or Less Of: Salt, Roasted Garlic (garlic, Water, Natural Flavor, Citric Acid), Spices, Sugar, Garlic Powder, Onion Powder, Extract Of Rosemary, Vinegar. Contains Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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