Is Member's Mark Lemon Blueberry Trail Mix Vegan?

Ingredients

IRON, POTASSIUM, SEASONED PEANUTS (PEANUTS, PEANUT OIL, SEASONING [SUGAR, MALTODEXTRIN, CITRIC ACID, BEET POWDER COLOR, NATURAL FLAVOR, SPICE AND COLORING, GINSENG EXTRACT]), SEASONED HONEY GLAZED ALMONDS (ALMONDS, SUGAR, SEASONING [SUGAR, CITRIC ACID, MALTODEXTRIN, SPICE, SALT, BLACK CARROT JUICE {COLOR], NATURAL FLAVOR, ELDERBERRY JUICE POWDER], HONEY, PEANUT OIL, SENSALY), LEMON YOGURT FLAVORED COVERED ALMONDS (ALMONDS, YOGURT FLAVORED COATING [SUGAR, PALM KERNEL OIL, WHEY POWDER, SKIM MILK POWDER, YOGURT POWDER (NONFAT MILK, LACTIC ACID), SOY LECITHIN, NATURAL FLAVOR], SUGAR, COLORED WITH RIBOFLAVIN, LEMON JUICE POWDER [CITRIC ACID, LEMON OIL, LEMON JUICE CONCENTRATE], NATURAL FLAVOR), NATURALLY AND ARTIFICIALLY FLAVORED BLUEBERRY PIE CRUST PIECES (YOGURT FLAVORED CONFECTIONERY COATING [SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, SWEET WHEY, NONFAT YOGURT POWDER {CULTURED WHEY, NONFAT MILK), TITANIUM DIOXIDE {COLOR], SOY LECITHIN, LACTIC ACID, NATURAL FLAVORS), PIE CRUST PIECE [WHEAT FLOUR, SUGAR, PALM OIL, NATURAL FLAVOR, SALT, SODIUM BICARBONATE], NATURAL AND ARTIFICIAL FLAVORS, COLOR ADDED, RED 40 LAKE, BLUE 2 LAKE), LEMON FLAVORED DRIED APPLES (APPLES, SUGAR, NATURAL LEMON FLAVOR, LEMON JUICE CONCENTRATE, CITRIC ACID), DRIED BLUEBERRIES (BLUEBERRIES, SUGAR, CONTAINS 2% OR LESS OF: NATURAL FLAVOR, CITRIC ACID, SUNFLOWER OIL). CONTAINS MILK, ALMONDS, PEANUTS, WHEAT, SOY. MAY CONTAIN TRACES OF BRAZIL NUTS, CASHEWS, COCONUT, HAZELNUTS, MACADAMIA NUTS, PECANS, PINE NUTS, PISTACHIOS, WALNUTS, SESAME.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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