Is Member's Mark Pesto GERD Friendly?
Why it's not GERD friendly
- cheese culture
- parmesan cheese
- cheese blend
- milk
- contains milk
- granulated garlic
- pasteurized cow's milk
- +1 more
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+4 more in the app
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Ingredients
Basil Blend (basil, Sunflower Oil, Salt, Ascorbic Acid Preservative), Cheese Blend ( Parmesan Cheese [pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes], Romano Cheese Made From Cow's Milk [pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes]), Vegetable Oil Blend (canola Oil, Extra Virgin Olive Oil), Water, Granulated Garlic, Pine Nuts, Ascorbic Acid, Preservative, Citic Acid , Rosemary Extract Contains mILK (Tree Nuts).
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About this product
Sauce · Spreadable


