Is Member's Mark Seasoned Rotisserie Chicken Gluten Free?
Description
Ready to eat rotisserie chicken offers a savory seasoned crust, moist tender white and dark meat, and crisp skin texture; commonly used in sandwiches, salads, family dinners and quick meal prep. Reviewers frequently note convenience, consistent flavor and value, while some report occasional variability in juiciness or pickup temperature issues.
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Description
Ready to eat rotisserie chicken offers a savory seasoned crust, moist tender white and dark meat, and crisp skin texture; commonly used in sandwiches, salads, family dinners and quick meal prep. Reviewers frequently note convenience, consistent flavor and value, while some report occasional variability in juiciness or pickup temperature issues.
Ingredients
Whole Chicken, Water, Sodium Phosphate, Salt, Yeast Extract, Maltodextrin, Natural Flavors, Chicken Fat, And Chicken Broth, Seasoning Ingredients: Corn Flour, Salt, Spices (Including Paprika), Garlic, Sugar, Citric Acid, Onion, Cornstarch, Paprika Oleoresin (For Color), And Natural Flavors.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.