Is MEXICAN BLEND MILD CHEDDAR, MONTEREY JACK, QUESO QUESADILLA AND ASADERO CHEESE BLEND FINELY SHREDDED CHEESE, MEXICAN BLEND Vegetarian?
Description
Finely shredded Mexican-style cheese blend offers mild, creamy flavor with smooth, elastic melt and slightly salty finish. Texture is soft in refrigerated state and becomes gooey when heated. Commonly used for tacos, quesadillas, enchiladas and casseroles. Reviewers often note reliable meltability and convenient shredding, with occasional clumping and easy storage.
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Description
Finely shredded Mexican-style cheese blend offers mild, creamy flavor with smooth, elastic melt and slightly salty finish. Texture is soft in refrigerated state and becomes gooey when heated. Commonly used for tacos, quesadillas, enchiladas and casseroles. Reviewers often note reliable meltability and convenient shredding, with occasional clumping and easy storage.
Ingredients
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (VEGETABLE COLOR) IF COLORED). MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT ENZYMES). QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, AND ENZYMES). POTATO STARCH, CORN STARCH, AND CALCIUM SULFATE ADDED TO PREVENT CAKING. NATAMYCIN (A NATURAL MOLD INHIBITOR).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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