Is MEXICAN BLEND MILD CHEDDAR, MONTEREY JACK, QUESO QUESADILLA AND ASADERO CHEESE BLEND FINELY SHREDDED CHEESE, MEXICAN BLEND Vegan?
Description
Finely shredded Mexican-style cheese blend offers mild, creamy flavor with smooth, elastic melt and slightly salty finish. Texture is soft in refrigerated state and becomes gooey when heated. Commonly used for tacos, quesadillas, enchiladas and casseroles. Reviewers often note reliable meltability and convenient shredding, with occasional clumping and easy storage.
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Description
Finely shredded Mexican-style cheese blend offers mild, creamy flavor with smooth, elastic melt and slightly salty finish. Texture is soft in refrigerated state and becomes gooey when heated. Commonly used for tacos, quesadillas, enchiladas and casseroles. Reviewers often note reliable meltability and convenient shredding, with occasional clumping and easy storage.
Ingredients
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (VEGETABLE COLOR) IF COLORED). MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT ENZYMES). QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, AND ENZYMES). POTATO STARCH, CORN STARCH, AND CALCIUM SULFATE ADDED TO PREVENT CAKING. NATAMYCIN (A NATURAL MOLD INHIBITOR).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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