Is Mezzetta Italian Castelvetrano Whole Green Olives -- 10 oz Gluten Free?
Description
Bright, medium-large green olives offer a mild, buttery flavor and firm, crisp texture, commonly used whole for snacking, antipasti, salads, cocktails, and pizza. Reviewers frequently note consistent freshness, large size, and pleasing crunch, while occasional comments mention jar-to-jar variability in flavor intensity and firmness across different batches and seasons too.
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Description
Bright, medium-large green olives offer a mild, buttery flavor and firm, crisp texture, commonly used whole for snacking, antipasti, salads, cocktails, and pizza. Reviewers frequently note consistent freshness, large size, and pleasing crunch, while occasional comments mention jar-to-jar variability in flavor intensity and firmness across different batches and seasons too.
Ingredients
Castelvetrano Olives, Water, Sea Salt, Lactic Acid, Ascorbic Acid, Castelvetrano Olives, Ascorbic Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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