Is Mezzetta Olive Stuffed Bleu Cheese - 9.5 Oz Gluten Free?
Description
Firm, glossy jarred pieces offer a tangy, salty exterior with a creamy, slightly crumbly center, providing a pronounced savory bite. Commonly used as cocktail garnishes, salad toppers, antipasto board elements, or sandwich additions. Reviewers highlight bold flavor and convenience, noting occasional variability in stuffing amount and brine intensity and texture.
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Description
Firm, glossy jarred pieces offer a tangy, salty exterior with a creamy, slightly crumbly center, providing a pronounced savory bite. Commonly used as cocktail garnishes, salad toppers, antipasto board elements, or sandwich additions. Reviewers highlight bold flavor and convenience, noting occasional variability in stuffing amount and brine intensity and texture.
Ingredients
olives, water, bleu cheese (pasteurized cultured milk, water, whey, salt, sodium phosphate, sorbic acid, natural flavor, sodium alginate, enzymes, xanthan/guar gum), sea salt, calcium chloride, lactic acid, sodium bisulfite (added as a color stabilizer)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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