Is Michelinas Lean Gourmet Chicken, Sesame Gluten Free?

Ingredients

Cooked Enriched Macaroni Product (Water, Durum Semolina (Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Water, Cooked White Chicken (Chicken Breast With Rib Meat, Water, Soy Protein Isolate, 2% Or Less Of Salt, Sodium Phosphate, Modified Food Starch, Maltodextrin And Natural Flavor), Plum Sauce (Sugar, Water, Plum, Salt, Modified Corn Starch, Distilled White Vinegar, Ginger, Garlic, Red Bell Pepper, Malic Acid, Xanthan Gum, Citric Acid, Calcium Chloride, Sodium Benzoate Added As A), Green Beans, Carrots, Water Chestnuts, Less Than 2% Of Soy Sauce (Water, Wheat, Soybeans, Salt, Lactic Acid, And Less Than 1/10% Sodium Benzoate As A), Mushrooms, Onions, Sugar, Bell Peppers, Modified Food Starch, Garlic Puree (Garlic, Water, Citric Acid), Sesame Oil, Canola Oil, Dehydrated Soy Sauce (Soy Sauce (Wheat, Soybeans, Salt, Vinegar, Lactic Acid), Maltodextrin), Rice Wine Vinegar (Water, Rice), Xanthan Gum, Sesame Seeds, Ginger

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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