Is Michelina's Zap'ems Wheels And Cheese Low FODMAP?
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Why it's a maybe for low FODMAP
- natural flavours
- durum wheat semolina
natural flavours
Dietitian noteNatural flavors in savory foods, especially those containing meat, fish or poultry, may contain high FODMAP ingredients like garlic or onion. Natural flavors in other foods are probably low FODMAP. Natural flavors present in quantities less than 2% of the total product are unlikely to cause IBS symptoms.
Note by Vanessa Vargas, RDN, LDN
Every flagged ingredient, explained
Notes and swaps for all 2 flagged ingredients, plus low FODMAP products to buy instead.
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Ingredients
Cooked Macaroni (Water, Durum Wheat Semolina), Water, Half And Half (Milk, Cream), Cold Park Cheddar Cheese (Cheddar Cheese (Milk, Bacterial Culture, Salt, Microbial Enzyme), Water, Salt, Annatto (Colour)), Soybean Oil Margarine, Modified Corn Starch, Salt, Canola Oil, Vinegar, Cheese Flavour (Cheddar Cheese, Water, Blue Cheese, Yeast Extract, Natural Flavours, Sodium Phosphate, Xanthan Gum), Xanthan Gum, Yeast Extract, Annatto (Colour), Mustard Flour, Contains: Milk, Mustard, Soy, Wheat
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Michelina's Zap'ems Wheels And Cheese is available at 1 retailer
About this product
Frozen Meal · Frozen