Is MILD BUTTER CHICKEN A CREAMY TOMATO TO SIMMER SAUCE WITH ALMONDS & SMOKED PAPRIKA, MILD BUTTER CHICKEN Low FODMAP?
Description
Provides a mild, savory profile with subtle smoky undertones and a rich, creamy mouthfeel; texture is smooth and velvety, easily coating various proteins. Commonly used to simmer with poultry or vegetables and served over rice or flatbread. Reviewers cite convenient preparation, consistent seasoning, gentle heat, and reliable, typical portion sizes.
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Description
Provides a mild, savory profile with subtle smoky undertones and a rich, creamy mouthfeel; texture is smooth and velvety, easily coating various proteins. Commonly used to simmer with poultry or vegetables and served over rice or flatbread. Reviewers cite convenient preparation, consistent seasoning, gentle heat, and reliable, typical portion sizes.
Ingredients
WATER, ONION, TOMATO PASTE, SUGAR, CREAM (MILK), FOOD STARCH - MODIFIED, CONTAINS 2% OR LESS OF BUTTER, CANOLA OIL, SPICES (INCLUDES SMOKED PAPRIKA), GINGER, GARLIC, ONION POWDER, SALT, LACTIC ACID, PAPRIKA, GROUND ALMONDS, TAMARIND, PAPRIKA OLEORESIN (COLOR), CITRIC ACID, ACETIC ACID.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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