Is MILD MEXICAN-STYLE QUESO DIP WITH PLANT BASED CHORIZO, MILD WITH CHORIZO Gluten Free?

Ingredients

QUESO FRESCO (CULTURED PASTEURIZED GRADE A MILK AND SKIM MILK, SEA SALT, AND ENZYMES), SKIM MILK, WATER, CANOLA OIL, CONTAINS 2% OR LESS OF: TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR). MODIFIED FOOD STARCH, SODIUM PHOSPHATES, SPICES, PAPRIKA, GARLIC POWDER, MUSTARD, SALT, LACTIC ACID, NATURAL FLAVOR, SODIUM CITRATE, DISTILLED VINEGAR, XANTHAN GUM, SUNFLOWER LECITHIN, ANNATTO (COLOR).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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