Is Milk chocolate covered wafers with milky hazelnut filling Dairy Free?
Description
Crunchy wafer layers beneath a smooth, sweet coating surround a creamy, subtly nutty center, offering pronounced contrast between crisp and soft textures. Common uses include bite‑size snacks, dessert additions, or coffee accompaniments. Customer feedback often highlights satisfying crunch and balanced sweetness, with occasional remarks about inconsistent packaging or portion size.
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Description
Crunchy wafer layers beneath a smooth, sweet coating surround a creamy, subtly nutty center, offering pronounced contrast between crisp and soft textures. Common uses include bite‑size snacks, dessert additions, or coffee accompaniments. Customer feedback often highlights satisfying crunch and balanced sweetness, with occasional remarks about inconsistent packaging or portion size.
Ingredients
Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Skim Milk Powder, Anhydrous Milk Fat, Soy, Sunflower Lecithin, Vanillin), Sugar, Modified Palm Oil, Wheat Flour, Hazelnuts, Skim Milk Powder, Milk Powder, Dark Chocolate (Sugar Cocoa Mass, Cocoa Butter, Soy, Sunflower Lecithin, Vanillin), Cocoa Powder, Soy, Sunflower Lecithin, Sodium Bicarbonate, Salt, Vanillin, Ammonium Carbonate
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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