Is MILK CHOCOLATE STYLE 40% COCOA PEANUT BUTTER CUPS, MILK CHOCOLATE STYLE Gluten Free?
Description
Sweet, creamy cups combine a smooth chocolate-like shell with a rich, nutty filling; texture contrasts between firm exterior and soft center. Commonly eaten as a snack, dessert topping, or party treat. Reviewers praise satisfying mouthfeel and packaging convenience, while some note overly sweet flavor and uneven filling in some batches.
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Description
Sweet, creamy cups combine a smooth chocolate-like shell with a rich, nutty filling; texture contrasts between firm exterior and soft center. Commonly eaten as a snack, dessert topping, or party treat. Reviewers praise satisfying mouthfeel and packaging convenience, while some note overly sweet flavor and uneven filling in some batches.
Ingredients
Chocolate (Unsweetened Cocoa, Cocoa Butter, Erythritol (Non-Gmo), Chicory Root Fiber, Dextrin (Non-Gmo), Whole Milk Powder (Rbst Free), Milk Fat (Rbst Free), Sunflower Lecithin, Stevia Extract, Vanilla Extract), Peanut Butter (Peanuts, Palm Kernel Oil (Sustainably Sourced), Erythritol (Non-Gmo), Peanut Flour, Chicory Root Fiber, Coconut Oil, Palm Oil (Sustainably Sourced), Salt, Sunflower Lecithin, Stevia Extract).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.