Is MILK & COOKIES VANILLA ICE CREAM WITH A CHOCOLATE COOKIE SWIRL, CHOCOLATE CHIP & CHOCOLATE CHOCOLATE CHIP COOKIES, MILK & COOKIES Gluten Free?
Description
Creamy vanilla ice cream studded with chocolate cookie swirls and chips offers a contrast of smooth base and crunchy cookie pieces; commonly eaten as a scoop, dessert topping, or in sandwiches; reviewers often praise texture and cookie flavor, while some report uneven distribution of mix-ins across containers and occasional hardness.
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Description
Creamy vanilla ice cream studded with chocolate cookie swirls and chips offers a contrast of smooth base and crunchy cookie pieces; commonly eaten as a scoop, dessert topping, or in sandwiches; reviewers often praise texture and cookie flavor, while some report uneven distribution of mix-ins across containers and occasional hardness.
Ingredients
Cream, Skim Milk, Liquid Sugar (Sugar, Water), Water, Sugar, Wheat Flour, Canola Oil, Egg Yolks, Brown Sugar, Butter (Cream, Salt), Chocolate Liquor, Cocoa (Processed With Alkali), Cocoa, Soybean Oil, Butteroil, Eggs, Salt, Natural Flavor, Vanilla Extract, Tapioca Starch, Honey, Guar Gum, Sodium Bicarbonate, Cocoa Butter, Vanilla Beans, Soy Lecithin, Carrageenan
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.