Is Milka Orange Jelly Milk Chocolate Topped Biscuit, Orange Jelly Milk Chocolate Gluten Free?

Ingredients

SUGAR, GLUCOSE-FRUCTOSE SYRUP, WHEAT FLOUR, EGGS, COCOA BUTTER, SKIMM MILK POWDER, POTATO STARCH, COCOA MASS, HUMECTANT (GLYCEROL), WHEY POWDER, CANOLA OIL, MILK FAT, ACIDITY REGULATORS (CITRIC ACID, MALIC ACID, TRISODIUM CITRATE, ASCORBIC ACID), CONCETRATED ORANGE JUICE AND MINCED ORANGE (0.5%), GELLING AGENTS (PECTIN, GUAR GUM), MIXED FRUIT JUICE CONCENTRATE, FLAVORS, EMULSIFIERS (SOYA LECITHIN), PASTE OF HAZELNUTS, SALT, MALTODEXTRIN, RAISING AGENT (AMMONIUM BICARBONATE), COLOR (MIXTURE OF CAROTENES).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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