Is MillVille Gluten Free Crispy Rice Treats Crispy Marshmallow Squares Gluten Free?

Ingredients

Crisp rice (rice, sugar, salt, sorghum syrup, distilled monoglycerides, iron, niacinamide, vitamin A palmitate, maltodextrin, ascorbic acid, pyridoxine hydrochloride, thiamin mononitrate, riboflavin, vitamin D3, folic acid), corn syrup, sugar, vegetable shortening (palm oil, canola oil), crystalline fructose, water, contains less than 2% of each of the following: glycerin, gelatin, natural flavors, soy lecithin, monoglyceride, beta carotene. Contains: soy.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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