Milton's Gluten Free Baked Crackers Crispy Sea Salt -- 4.5 oz
Likely Low FODMAP at 1 Serving
Combine multiple diets
BROWN RICE FLOUR, CORN FLOUR, GLUTEN FREE OATS, POTATO STARCH, POTATO GRANULES, HIGH OLEIC SUNFLOWER OIL (TOCOPHEROLS, ROSEMARY EXTRACT, AND ASCORBYL PALMITATE ADDED AS AN ANTIOXIDANT), RICE FLOUR, SUGAR. CONTAINS LESS THAN 2% OF: BAKERS YEAST, MILLET, CANE SUGAR, NATURAL BUTTER FLAVOR, SEA SALT, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT, SUNFLOWER LECITHIN, WHEY PROTEIN CONCENTRATE, YEAST (SORBITAN MONOSTERATE, ASCORBIC ACID).
This product contains milk or milk derivatives.
What is a Low FODMAP Diet?
The low-FODMAP diet is a temporary learning diet designed to help alleviate digestive symptoms in those who suffer from Irritable Bowel Syndrome (IBS). The word “FODMAP” is an acronym that represents categories of short-chain carbohydrates known to cause digestive issues like gas, bloating, diarrhea, constipation, and stomach pain in certain individuals.
Read More about the Low FODMAP diet