Is Mini Mallows Gluten Free?
Description
Sweet, airy, pillowy texture with a mild, sugary flavor; commonly added to hot chocolate, used in s'mores, folded into baking, or scattered over desserts. Reviewers note consistent mini sizing, soft meltability, and suitability for children's treats, while occasional reports mention minor clumping or firmness in some packages after extended storage.
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Description
Sweet, airy, pillowy texture with a mild, sugary flavor; commonly added to hot chocolate, used in s'mores, folded into baking, or scattered over desserts. Reviewers note consistent mini sizing, soft meltability, and suitability for children's treats, while occasional reports mention minor clumping or firmness in some packages after extended storage.
Ingredients
Sugar, Corn Syrup, Water, Dextrose, Beef Gelatine, Corn Starch, Natural Flavouring, Natural Colour (Beetroot Red), Allergy Advice May Be Present: Soy, Milk, Tree Nuts, Sesame And Peanuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.