Is Minute Instant White Rice, Light and Fluffy, Gluten Free, 28 oz Gluten Free?
Description
Light, mildly starchy flavor and consistently fluffy, separated grains after heating; texture commonly described as soft yet not mushy. Frequently used as a quick side, base for stir-fries and bowls, and for meal prep. Reviewers note fast preparation, dependable batch-to-batch consistency, with occasional comments about slight clumping and easy storage.
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Description
Light, mildly starchy flavor and consistently fluffy, separated grains after heating; texture commonly described as soft yet not mushy. Frequently used as a quick side, base for stir-fries and bowls, and for meal prep. Reviewers note fast preparation, dependable batch-to-batch consistency, with occasional comments about slight clumping and easy storage.
Ingredients
Enriched Precooked Long Grain Rice (Rice, Niacin, Iron (Ferric Orthophosphate), Thiamin (Thiamin Mononitrate), Folic Acid)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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