Yes! The manufacturer claims that this product is gluten free.

Is Mission Tortilla Strips Restaurant Style - 13 Oz Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
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Description

Crisp restaurant-style strips deliver a toasted, savory flavor and a sturdy, crunchy texture, commonly used to top salads, soups, chilis, and casseroles. Customer reviews frequently cite consistent crunch and versatility for garnishing, while some note occasional excess saltiness, small package tears, or broken pieces in the bag; reviewers mention storage.

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Ingredients

Corn Masa Flour, Water, Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oil, Corn Oil, Sunflower Oil), Salt, Cellulose Gum.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Mission Tortilla Strips Restaurant Style - 13 Oz is available at 12 retailers

H-E-BKrogerRalphsSafewayShopRiteVitacostTargetHarris TeeterHy-VeeUnited SupermarketsIGAAmazon

About this product

Snack · Strip, Pouch

Flavor
SavorySalty
Texture
CrispyCrunchyDry
Commonly used for
SaladSoupSnackingTopping