Is Miyoko's Creamery Revolutionary Liquid Vegan Pizza Mozzarellla Dairy Free?
Description
Smooth, creamy flavor with a mild tang and a gooey, stretchy melt that browns and bubbles on pizza; reviewers note easy spreading and dependable meltability for baking and reheating. Many cite authentic mozzarella-like texture and savory appeal, while some report occasional oil separation and inconsistent consistency between jars across batches.
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Description
Smooth, creamy flavor with a mild tang and a gooey, stretchy melt that browns and bubbles on pizza; reviewers note easy spreading and dependable meltability for baking and reheating. Many cite authentic mozzarella-like texture and savory appeal, while some report occasional oil separation and inconsistent consistency between jars across batches.
Ingredients
Miyoko's Organic Cashew Milk (filtered Water, Organic Cashews), Organic Sunflower Oil, Organic Tapioca Starch, Sea Salt, Mushroom Extract, Organic Sunflower Lecithin, Organic Konjac, Cultures. Contains Cashews.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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