Is Morita Soba Tsuyu Straight (Dipping Sauce For Soba) 500ml Gluten Free?

Ingredients

Water, Soy Sauce (Water, Saoybeans, Wheat, Salt), High Fructose Corn Syrup, Sugar, Salt, Flavour Seasoning (Bonito Extract (Fish), Dried Bonito (Fish), Dried Frigate Mackerel (Fish), Dried Sardine Extract (Fish)(soybean), Kelp Extract), Ethyl Alcohol, Flavour Enhancer (E621, E635), Flavour (Disodium Succinate), Fermented Rice Seasoning, Spirit Vinegar, Malt Extract

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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