Is Morrisons 2 Sticky Toffee Muffins Vegetarian?
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Ingredients
Sugar, Pasteurised Egg, Rapeseed Oil, Sticky Toffee Sauce (7%) (invert Sugar Syrup, Sweetened Condensed Skimmed Milk (skimmed Milk, Sugar), Sugar, Whipping Cream (milk), Salted Butter (milk), Glucose Syrup, Water, Muscovado Sugar, Colour (plain Caramel), Emulsifier (mono- And Diglycerides Of Fatty Acids), Salt, Gelling Agent (amidated Pectin), Flavouring), Rice Flour, Potato Starch, Tapioca Starch, Salted Caramel Fudge Pieces (5%) (sugar, Fondant (sugar, Glucose Syrup, Water), Sweetened Condensed Skimmed Milk (skimmed Milk, Sugar), Glucose Syrup, Palm Fat, Stabilisers (amidated Pectin, Sodium Alginate), Salt, Flavouring), Humectant (glycerol), Nibbed Sugar, Rice Starch, Cornflour, Thickeners (sodium Carboxy Methyl Cellulose, Sodium Stearoyl-2-lactylate), Dried Whole Milk, Dried Egg White, Raising Agents (disodium Diphosphate, Potassium Carbonate), Water, Date Syrup, Preservative (potassium Sorbate), Caramelised Sugar, Emulsifier (mono- And Diglycerides Of Fatty Acids), Flavourings. Contains Milk, Egg.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.