Is Morrisons Custard Creams Gluten Free?
Description
Sweet custard-like cream sandwiched between two embossed, crisp biscuits offers a crumbly bite and softer filling; commonly dunked in tea or coffee, packed as a snack, or used crushed in desserts. Customers frequently cite nostalgic flavor, consistent quality and good value, with occasional remarks about freshness and sweetness levels too.
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Why it's not gluten free
- wheat
- wheat flour
- including cereals containing gluten
- wheat starch
- flavouring
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
Sweet custard-like cream sandwiched between two embossed, crisp biscuits offers a crumbly bite and softer filling; commonly dunked in tea or coffee, packed as a snack, or used crushed in desserts. Customers frequently cite nostalgic flavor, consistent quality and good value, with occasional remarks about freshness and sweetness levels too.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour (wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Palm Oil, Milk Whey Powder, Glucose Syrup, Wheat Starch, Milk Whey Solids, Raising Agents (ammonium Carbonates, Sodium Carbonates), Salt, Flavouring, Colour (carotenes). Contains Wheat, Milk, including cereals containing Gluten. May also contain Sesame Seed.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 3 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.
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