Is Morrisons Salmon & Edamame Sushi Selection Gluten Free?

Ingredients

Salmon & Edamame Sushi Selection 2 Salmon, 2 California Rolls With Sesame, Soft Cheese And Chive Filling, 2 Edamame Soybean Hosomaki Rolls And Soy Sauce. This Product Contains Alcohol. Ingredients: Cooked Sushi Rice (water, Rice, Sugar, Rice Vinegar, Salt, Rice Wine Vinegar, Rapeseed Oil), Salmon (fish) (18%), Full Fat Soft Cheese (milk), Sauce (2%) [water, Mayonnaise (rapeseed Oil, Rapeseed Oil, Egg Yolk, Sugar, Chive, Salt, Not Seawed, Rice Wine Vinegar, Horseradish Powder, Mustard Powder, Rice Wine Vinegar, Sugar, Salt, Soy Sauce, Sesame Seeds, Edamame Soybeans, Salt, Alcohol], Chive, Salt, Nori Seaweed, Rapeseed Oil, Sugar, Rice Wine Vinegar, Horseradish Powder, Mustard Powder, Soy Sauce, Sesame Seeds, Edamame Soybeans, Salt Contains Fish, soybeans, Milk, Wheat. It may also contain Crustacean and Molluscs.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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