Is Moser Roth 70% Cocoa Dark Chocolate Bars GERD Friendly?
Description
Dense, bittersweet chocolate with a pronounced dark flavor and a firm snap that softens to a smooth, slightly creamy melt. Commonly used for baking, chopping into recipes, table snacking, or pairing with coffee and fruit. Reviewers note consistent quality, rich intensity, and a clean aftertaste suitable for baking and snacking.
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Why it's not GERD friendly
- cocoa butter
- cocoa mass
cocoa butter
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Description
Dense, bittersweet chocolate with a pronounced dark flavor and a firm snap that softens to a smooth, slightly creamy melt. Commonly used for baking, chopping into recipes, table snacking, or pairing with coffee and fruit. Reviewers note consistent quality, rich intensity, and a clean aftertaste suitable for baking and snacking.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithins (soya); Vanilla Extract. Contains: Soya. May Contain Peanuts, Nuts And Milk.
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About this product
Candy · Bar