Is Moser Roth Finest Dark 90% Cocoa Gluten Free?
Description
Intensely bitter, concentrated cocoa flavor with subtle fruity notes; firm snap and dense, smooth melt. Reviewers commonly note excellent baking and dessert performance, strong pairing with coffee or red wine, and suitability for nibbling by dark-chocolate enthusiasts, while some mention the intensity may be too overpowering for casual sweet-tooth consumers.
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Description
Intensely bitter, concentrated cocoa flavor with subtle fruity notes; firm snap and dense, smooth melt. Reviewers commonly note excellent baking and dessert performance, strong pairing with coffee or red wine, and suitability for nibbling by dark-chocolate enthusiasts, while some mention the intensity may be too overpowering for casual sweet-tooth consumers.
Ingredients
Cocoa Mass, Cocoa Butter, Sugar, Emulsifier [322 (Soy)], Vanilla Extract. CONTAINS SOY. MAY CONTAIN GLUTEN, WHEAT, ALMOND, BRAZIL NUT, CASHEW, HAZELNUT, MACADAMIA, PECAN, PINE NUT, PISTACHIO, WALNUT, MILK, PEANUT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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