Is MOZZARELLA SHREDDED LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE, MOZZARELLA Dairy Free?
Description
Mild, milky flavor with a clean, slightly tangy finish and a soft, elastic texture when melted. Shreds separate easily when cold, melting smoothly to provide good stretch and browning for pizza, pasta, casseroles, and sandwiches. Reviewers often note reliable meltability, consistent shredding, occasional clumping in storage, and mild saltiness too.
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Description
Mild, milky flavor with a clean, slightly tangy finish and a soft, elastic texture when melted. Shreds separate easily when cold, melting smoothly to provide good stretch and browning for pizza, pasta, casseroles, and sandwiches. Reviewers often note reliable meltability, consistent shredding, occasional clumping in storage, and mild saltiness too.
Ingredients
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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