Is Mr. Yoshida's Marinade & Cooking Sauce, Hawaiian Sweet & Sour, 17 Ounce (Pack of 6) Gluten Free?
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Ingredients
Tomato Concentrate (Water, Tomato Paste), Water, Sugar, Molasses, Distilled White Vinegar, High Fructose Corn Syrup, Pineapple Juice Concentrate, Modified Corn Starch, Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Brown Sugar, Spices, Dehydrated Garlic, Onion Powder, Dehydrated Parsley, Paprika, Mustard Seed, Citric Acid, Natural Hickory Smoke Flavoring,contains Soy, Wheat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.