Is M&S 2 Pork & Egg Slices Low FODMAP?

Ingredients

British Pork (35%), Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Cooked Egg (11%), Pork Fat, Pork Lard, Potato Starch, Palm Oil, Rapeseed Oil, Salt, Pork Gelatine, Ground White Pepper, Pasteurised Egg, Curing Salt (Salt, Preservatives: Sodium Nitrite), Ground Nutmeg, Lemon Juice

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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