Is M&S Food Made Without Wheat Gluten Free Tiger Loaf Dairy Free?

Description
Crunchy, crackled crust contrasts with a soft, airy interior and a mild, slightly sweet flavor; commonly used for sandwiches, toasting and with soups. Customer reviews praise the crust texture and sandwich suitability, while noting occasional inconsistency in crust crispness and sporadic dryness between loaves, but many still consider it versatile.

Description
Crunchy, crackled crust contrasts with a soft, airy interior and a mild, slightly sweet flavor; commonly used for sandwiches, toasting and with soups. Customer reviews praise the crust texture and sandwich suitability, while noting occasional inconsistency in crust crispness and sporadic dryness between loaves, but many still consider it versatile.
Ingredients
Gluten Free Flour (tapioca Starch, Potato Starch, Rice Flour, Cornflour), Water, Sunflower Oil, Yeast (yeast, Vitamin D Yeast), Bamboo Fibre, Sugar, Stabiliser: E464, Xanthan Gum, Dried Egg White, Humectant: Glycerol, Psyllium Husk Powder, Salt, Fermented Maize Starch, Calcium Carbonate, Flour Treatment Agent: E920, Vitamins (niacin, Pantothenic Acid, Vitamin B6, Riboflavin, Folic Acid). Contains Egg.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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