Is M&S Foods Plant Kitchen Low FODMAP?
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Ingredients
Water, Vegetable Oil (Sunflower, Rapeseed), Shea Oil, 3% Concentrated Soya Protein, 2% Soya Protein Isolate, Pea Fibre, Coconut Oil, Cornflour, Stabilisers: E461, E401, Potato Flakes, Flavourings, Rice Flour, Chickpea Flour, Salt, Dextrose, Colour: Beetroot Red, Ground Black Pepper, Ground White Pepper, Sage, Spice Extracts (Black Pepper, Nutmeg, Ginger). Sausages filled into vegetable-based casings.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.