Is Mueller's Pot-Sized Sodium-Free, Cholesterol-Free Thin Spaghetti Pasta, 16 oz (Shelf-Stable) Low FODMAP?

Description
Thin, long pasta presents a mild flavor and firm, springy texture when cooked al dente, often paired with tomato-, oil-, or cream-based sauces, used in salads, soups, and casseroles; reviewers commonly mention consistent cooking time, even doneness, and reliable package-to-package quality for everyday preparations and straightforward stovetop handling and cleanup.

Description
Thin, long pasta presents a mild flavor and firm, springy texture when cooked al dente, often paired with tomato-, oil-, or cream-based sauces, used in salads, soups, and casseroles; reviewers commonly mention consistent cooking time, even doneness, and reliable package-to-package quality for everyday preparations and straightforward stovetop handling and cleanup.
Ingredients
Semolina (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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