Is Muffin Raisin Bran 4ct Low FODMAP?
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Ingredients
bleached wheat flour, sugar, soybean oil, eggs, raisin, wheat bran, molasses, modified food starch, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), whey protein (milk), dairy whey (milk), salt, mono and diglycerides, caramel color, xanthan gum, enzyme, beta carotene, wheat bran topping contains wheat, soy, milk
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.