Is Muffins Blueberry with Lemon Curd 440 g Gluten Free?

Ingredients
Enriched wheat flour, sugars (sugar, dextrose), soybean and/or canola oil, blueberries, liquid whole egg, lemon curd filling (sugars [sugar, glucose], water, modified corn starch, liquid whole egg, lemon juice concentrate, natural flavour, concentrated pumpkin, citric acid, salt, sodium citrate, gellan gum, titanium dioxide, carob bean gum, xanthan gum, carrageenan), water, buttermilk (milk ingredients, salt, bacterial culture), lemon pulp, canola, soybean, palm and modified palm oil margarine, modified milk ingredients, natural flavour, lemon juice concentrate, baking powder, salt, mono- and diglycerides, cellulose gum, sodium stearoyl-2-lactylate, xanthan gum, citric acid, soya lecithin. MAY CONTAIN: tree nuts, sesame
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Muffins Blueberry with Lemon Curd 440 g is available at 1 retailer
About this product
Bread · Piece


