Is MULTI GLYCO -120 TABLETS Vegetarian?

Ingredients

Beta-carotene, Vitamin C (Ascorbic Acid), Thiamine (Thiamine Mononitrate), Riboflavin, Niacinamide, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B12 (Cyanocobalamin), Biotin, Pantothenic Acid (Calcium D-pantothenate), Iodine Kelp, Zinc (Zinc Aspartate), Selenium (Selenomethionine), Manganese (Manganese Citrate), Chromium (Chromium Nicotinate), Bovine (Bos Taurus) Adrenal, Porcine (Sus Scrofa) Pancreas, Bovine (Bos Taurus) Liver, Alfalfa (Medicago Sativa), Eleuthero (Eleutherococcus Senticosus), Licorice (Glycyrrhiza Glabra), Microcrystalline Cellulose, Croscarmellose Sodium, Magnesium Stearate, Silica, Pharmaceutical Glaze

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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