Is MULTI GRAIN SQUARES ORGANIC WHOLE WHEAT, RICE AND CORN CEREAL BAKED TO A DELICIOUS CRISP CEREAL, MULTI GRAIN SQUARES Gluten Free?
Description
Lightly toasted, mildly sweet squares deliver a crisp, sturdy crunch that holds up briefly in liquid; common uses include in a bowl, as a breakfast topping, and on-the-go snacking. Reviewers commonly note consistent texture, kid-friendly appeal, convenient portioning, and occasional concerns about sweetness, packaging freshness, and value across online reviews.
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Description
Lightly toasted, mildly sweet squares deliver a crisp, sturdy crunch that holds up briefly in liquid; common uses include in a bowl, as a breakfast topping, and on-the-go snacking. Reviewers commonly note consistent texture, kid-friendly appeal, convenient portioning, and occasional concerns about sweetness, packaging freshness, and value across online reviews.
Ingredients
Wheat (Organic), Rice (Organic), Corn Meal (Organic), Sugar (Organic), Sea Salt, Barley Malt Extract (Organic), Vitamin E (Mixed Tocopherols), Added To Preserve Freshness
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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