Is MULTIGENICS INTENSIVE CARE - 180TABS Vegan?

Ingredients

Vitamin A (15% (1500 Iu) As Retinyl Acetate, 85% (8500 Iu) As Beta-carotene), Vitamin C (As Ascorbic Acid), Vitamin D (As Cholecalciferol), Vitamin E (As D-alpha Tocopheryl Succinate And Mixed Tocopherols), Thiamin (As Thiamin Mononitrate), Mgriboflavin, Niacin (As Niacinamide And Niacin), Vitamin B6 (As Pyridoxine Hci), Folate (As Folic Acid And L-5-methyl Tetrahydrofolate), Vitamin B12 (As Cyanocobalamin), Biotin, Pantothenic Acid (As D-calcium Pantothenate), Calcium (As Calcium Citrate, Microcrystalline Hydroxyapatite Concentrate, And Calcium Glycinate), Iron (As Iron Glycinate), Mgphosphorus (As Microcrystalline Hydroxyapatite Concentrate), Iodine (As Potassium Iodide), Magnesium (As Magnesium Bis-glycinate, And Magnesium Citrate), Zinc (As Zinc Glycinate), Selenium (As Selenium Aspartate), Copper (As Copper Citrate), Mgmanganese (As Manganese Glycinate), Chromium (As Chromium Nicotinate Glycinate), Molybdenum (As Molybdenum Aspartate), Potassium Aspartate, Quercetin25 Mgbetaine Hcl, Choline (As Choline Bitartrate), Inositol120 Mgl-glutamine, Citrus Bioflavonoid Complex, Para-aminobenzoic Acid (Paba), Mixed Carotenoids (Including Beta-carotene, Alpha-carotene, Cryptoxanthin, Zeaxanthin, And Lutein), Gamma Tocopherol (As Mixed Tocopherols), Microcrystalline Cellulose, Cellulose, Stearic Acid (Vegetable), Croscarmellose Sodium, Silica, Coating (Water, Hypromellose, Medium Chain Triglycerides, Hydroxypropylcellulose, And Sodium Copper Chlorophyllin)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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