Is Munk Pack Coconut Cocoa Chip Keto Granola Bar Gluten Free?

Description
The Munk Pack Coconut Cocoa Chip Keto Granola Bar is a chewy and delicious snack that is perfect for those following a keto diet. Made with almonds and coconut, this grain-free bar is also gluten-free and low in sugar. It contains 140 calories and is packed with wholesome ingredients. The bar is plant-based and contains 4g of plant-based protein from allulose, a plant-based protein. People really enjoy the taste of this granola bar and appreciate its deliciousness and healthiness for keto diets.

Description
The Munk Pack Coconut Cocoa Chip Keto Granola Bar is a chewy and delicious snack that is perfect for those following a keto diet. Made with almonds and coconut, this grain-free bar is also gluten-free and low in sugar. It contains 140 calories and is packed with wholesome ingredients. The bar is plant-based and contains 4g of plant-based protein from allulose, a plant-based protein. People really enjoy the taste of this granola bar and appreciate its deliciousness and healthiness for keto diets.
Ingredients
Almonds, Coconut, Allulose, Soluble Tapioca Fiber, Palm Oil, Vegetable Glycerin, Natural Flavor, Sea Salt, Alkalized Cocoa Powder, Unsweetened Chocolate, Cocoa Butter, Mixed Tocopherols (vitamin E) For Freshness, Sunflower Lecithin, Monk Fruit Extract. Contains Almonds, Coconut And Milk. Made In A Facility That Also Processes Peanuts, Tree Nuts, Soy, Milk And Eggs.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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