Is Murray's® Pepper Jack (sold in ½ pound units) Low FODMAP?

Ingredients

PORK, MECHANICALLY SEPARATED MEATS (PORK, MAY CONTAIN CHICKEN), PORK BY-PRODUCT, BEEF; WATER, MODIFIED WHEAT FLOUR, MODIFIED CORN STARCH, SALT, WHEAT FLOUR, POTASSIUM LACTATE, SODIUM ERYTHORBATE, SODIUM DIACETATE, SPICE (MUSTARD), ONION POWDER, SODIUM NITRITE, GARLIC POWDER, SMOKE.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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