MyBread Gluten Free Baguette

Description

The Schär gluten free baguette is a fiber and flavor-focused creation that caters to those with dietary restrictions. Made without wheat, lactose, GMOs, and preservatives, these parbaked baguettes can be ready in minutes when baked in the oven. People rave about this product, considering it the best gluten free bread they have ever tasted. Its versatility allows it to be used for sandwiches, making it a popular choice among consumers.

Ingredients

WATER, BROWN RICE FLOUR., TAPIOCA STARCH, POTATO STARCH, RESISTANT CORN STARCH, DEXTROSE, NON-GMO EXPELLER, PRESSED CANOLA OIL, YEAST, VEGETABLE FIBERS, MODIFIED CELLULOSE, SALT, SUGARCANE FIBER, XANTHAN GUM, CULTURED CORN SYRUP SOLIDS AND CITRIC ACID, CALCIUM SULFATE, ENZYMES, MANUFACTURED IN A DEDICATED GLUTEN FREE AND NUT FREE FACILITY.

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MyBread Gluten Free Baguette Ingredients | Spoonful