Is MYOJO, UDOR JAPANESE STYLE PRE-COOKED NOODLES WITH SOUP, HOT & SPICY, HOT & SPICY Gluten Free?

Ingredients

Noodles: Enriched Wheat Flour (Flour, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tapioca Starch, Salt, Lactic Acid, Propylene Glycol Alginate, Sodium Benzoate (to Retard Spoilage), Natural Flavor. Soup Base: Salt, Hydrolyzed Soy Protein, Monosodium Glutamate, Chili Pepper, Soy Sauce Powder (Soybeans, Wheat, Salt, Maltodextrin), Maltodextrin, Lactose, Beef Powder, Garlic Powder, Onion Powder, Caramel Color, Sugar, Spice, Disodium Inosinate, Disodium Guanylate, Yeast Extract, Silicon Dioxide, Non Dairy Creamer, Soy Bean Oil. Dried Vegetables: Dried Green Onion, Dried Seaweed.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products