Is NAIRN'S, OAT COOKIES, MIXED BERRIES, MIXED BERRIES Gluten Free?
Description
Crunchy, slightly crumbly mixed-berry cookies deliver a sweet-tart fruit flavor with a coarse, hearty texture. Reviewers commonly praise the fruity taste and satisfying crunch but note overly sweet or artificial notes and tendency to break during shipping. They are typically eaten as a quick snack, with tea or packed lunches.
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Description
Crunchy, slightly crumbly mixed-berry cookies deliver a sweet-tart fruit flavor with a coarse, hearty texture. Reviewers commonly praise the fruity taste and satisfying crunch but note overly sweet or artificial notes and tendency to break during shipping. They are typically eaten as a quick snack, with tea or packed lunches.
Ingredients
Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Brown Sugar, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Cranberries (3%)(Cranberries, Sugar, Sunflower Oil), Dietary Fibre (Oligofructose), Barley Malt Syrup, Raspberry Puree pieces (1%)(Raspberry, Apple Juice Concentrate, Apple Powder, Citrus Pectin), Raising Agent: Sodium Bicarbonate, Sea Salt, Natural Flavouring
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.