Is Nakd. Protein Bars Cocoa Hazelnut Cacao Gluten Free?
Description
Moderately rich chocolatey and toasted-nut flavor, with a dense, chewy texture and occasional crunch; consumers commonly use it as a portable snack, pre- or post-activity bite, or office treat. Reviewers note consistent taste, convenient individual packaging, and satisfying mouthfeel, while some mention a slightly sweet finish and overall compact size.
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Description
Moderately rich chocolatey and toasted-nut flavor, with a dense, chewy texture and occasional crunch; consumers commonly use it as a portable snack, pre- or post-activity bite, or office treat. Reviewers note consistent taste, convenient individual packaging, and satisfying mouthfeel, while some mention a slightly sweet finish and overall compact size.
Ingredients
Dates (38%), peanuts (35%), chicory fibre (10%), peanut flour (8%), hazelnuts (5%), fat-reduced cocoa powder (3%), natural flavourings.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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