Is Naked Chinese Style Green Vegetable Broth Pot 60G Gluten Free?

Ingredients

Dried Noodles [Soft Wheat, Durum Wheat Semolina, Salt, Acidity Regulator (Potassium Carbonate)], Dried Vegetables (22%) (Carrot, Spring Onion, Cabbage, Green Beans, Asparagus, Spinach), Maltodextrin, Textured Soya Protein, Garlic Powder, Onion Powder, Soy Sauce Powder [Maltodextrin, Salt, Soya Beans, Wheat], Natural Flavouring, Sugar, Potato Starch, Ground Spices (Ginger, Black Pepper, Chilli), Tomato Powder, Chinese Five Spice [Salt, Star Anise, Sugar, Onion Powder, Garlic Powder, Black Pepper, Cinnamon, Clove, Fennel, Ginger], Colour (Plain Caramel)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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