Is Nandos Peri Peri Marinade Mango & Lime Mild 270G Low FODMAP?


Ingredients
Water, Sugar, Mango Puree (10%), Onions, Sunflower Oil, Lemon Puree (4.5%), Lemon Juice Concentrate, Lime Juice Concentrate (3%), Garlic Puree, Modified Maize Starch, Red Peppers, Spirit Vinegar, Salt, Mango Powder, Paprika, Stabiliser (Xanthan Gum), African Bird's Eye Chilli, Acidity Regulator (Citric Acid)
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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