Is Nando's Peri Peri Sauce Medium 500G Low FODMAP?
Description
The medium sauce offers a balanced, tangy heat with smoky undertones and a smooth, slightly thick texture. Consumers commonly use it also for marinating, basting, dipping and finishing grilled meats and vegetables. Reviews note consistent spice level, versatile use, flavor depth and occasional comments that heat is milder than expected.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
The medium sauce offers a balanced, tangy heat with smoky undertones and a smooth, slightly thick texture. Consumers commonly use it also for marinating, basting, dipping and finishing grilled meats and vegetables. Reviews note consistent spice level, versatile use, flavor depth and occasional comments that heat is milder than expected.
Ingredients
Water, Distilled Vinegar, Onion Puree, Salt, Lemon Puree, Sunflower Seed Oil, Spices (cayenne Pepper, African Bird's Eye Chilli, Paprika), Green Chilli, Garlic Puree, Stabilisers (xanthan Gum, Propylene Glycol Alginate), Antioxidant (ascorbic Acid), Rosemary Extract.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.