Is NATURALLY HICKORY SMOKED LOWER SODIUM BACON, LOWER SODIUM BACON Vegetarian?
Description
Pronounced hickory smoke flavor with a balance of crisp edges and tender chew; slices render evenly when cooked. Commonly used for breakfast plates and sandwiches, chopped into salads, folded into omelets, or stirred into pasta and soups. Reviewers note consistent smoke intensity, predictable cook times, sturdy packaging, and consistent texture.
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Description
Pronounced hickory smoke flavor with a balance of crisp edges and tender chew; slices render evenly when cooked. Commonly used for breakfast plates and sandwiches, chopped into salads, folded into omelets, or stirred into pasta and soups. Reviewers note consistent smoke intensity, predictable cook times, sturdy packaging, and consistent texture.
Ingredients
PORK CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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